The First Timers Cookbook is the basic
cookbook that anyone who has never
stepped into a kitchen, or lived in a kitchen,
can use. It contains simple techniques and
easy step-by-step instructions that truly
teach you the basics to cooking almost
anything. This book will show you how to
cook, not just what to cook.
Follow Me
Chef Shawn Bucher holds business
degrees and a culinary certificate and has
worked in the food service industry for over
12 years. Having been involved in most
aspects of the industry “from grocery stores
to restaurants, hotels, schools to corporate
training and development,” he brings a
unique and overall perspective to cooking
and the food service industry.
